By Sam Broad | Posted: Wednesday June 1, 2022
On Tuesday 17th of May, Room 20 and the Foods Inquiry group went on a class trip to Styx Mill Reserve.
They did a lot of different things that involved things such as flax weaving, water testing and bird monitoring. We talked to some people from Room 20 and what their opinions were. Here is what they had to say.
Jack - “We went to Styx MIll Reserve. I did water testing and flax weaving. My favourite part of the trip was doing the flax weaving.”
Tyler - “On the 17th, our class went to Styx Mill Reserve. I did the flax weaving, bird monitoring and water testing, My favourite part of the trip was the flax weaving, I enjoyed it and it would be fun if the other classes gave it a go.”